What We Value
Tian Xin Place is a family business, created with the vision of serving traditional, real, mainland Chinese food with the flavor and quality that fit a Chinese state banquet. Daosheng Wang, the owner of Tian Xin Place, is a trained specialist Chinese chef with over 30 years of experience. He is a master chef on a multitude of Chinese dishes from a variety of culinary styles, which is reflected by the menu’s 200+ dishes and the awards he has won. To guarantee the dishes stay true to the complex flavors of quality Chinese cuisine, Daosheng prepares each dish completely from scratch, by hand, and from fresh ingredients. Everything is served the same day it is made. Tian Xin Place first opened its doors in 2007 and since then the vision has not changed.
天鑫阁是多伦多维一一家经营淮扬菜的餐厅，大家知道淮扬菜是国宴必选菜系。淮扬菜始于春秋，兴于隋唐，盛于明清，素有“东南第一佳味，天下之至美”之美誉。淮扬菜选料严谨、因材施艺；制作精细、风格雅丽；追求本味、清鲜平和。是现代人追求健康兼美味的菜系。
淮扬菜系里的名菜如：盐水鴨，燻魚，肴肉，龙井虾仁，大煮干絲，蟹肉狮子頭，响油鱔糊，腌笃鲜，糖醋小排骨，松仁魚米，松鼠魚，灌汤小笼包，生煎包，糯米烧卖等等在天鑫阁都有供应。
天鑫阁的大厨是有着四十年经验的专业厨师，点心，冷菜，熱菜都亲自主理，自开业到现在已有十几年时间，期间，还被一家电视台评为多伦多最原汁原味的餐厅，并代表加拿大在纽约的中厨大赛上取得亚军。
要在多伦多吃到正宗的淮扬菜，天鑫阁是您的首选
